• 1 King Tea ice cubes*
  • 1 pack unsweetened acai
  • ⅓ cup frozen blueberries
  • ¼ frozen banana
  • 1 tbsp. organic peanut or almond butter
  • 4 oz. unsweetened coconut milk
  • Toppings: fresh blueberries, ¼ banana sliced, 1 tsp. bee pollen, raw honey drizzle
  1. Add the ingredients except for the toppings to a high-powered blender. Pulse until smooth. There’s a high likelihood that you’ll have to stop and scrape down the sides with a rubber spatula, then blend again. Don’t add more liquid. It will quickly go from bowl to a smoothie if you do that. Be patient, stir, and blend. Vitamix takes the prize here for best acai blender (no affiliation, just dig it.)
  2. Scoop or pour into serving bowl. Add toppings of choice. I like fresh fruit, bee pollen, granola, nuts or seeds, and a light drizzle of raw honey!
*I used a silicon whiskey ice cube mold, so one ice cube is quite large.