• 1 scoop Onnit Matcha Chai Latte powder
  • ½ frozen banana
  • 1 cup raw spinach
  • 2 scoops collagen protein powder*
  • 1 heaping tbsp. almond butter
  • 12 fl. oz. unsweetened vanilla almond milk
  • *We love Primal Kitchen’s Collagen Fuel TM, vanilla-coconut
  1. Add all ingredients except the almond butter to a high-powered blender. Pulse until smooth. Add the almond butter and pulse for 2 seconds, so the almond butter incorporates, but not completely. It adds a nice creamy touch to a matcha-licious shake!