OMEGA-3
SMARTER OMEGA-3 SUPPORT
Krill Oil delivers the omega-3 fats EPA and DHA, bound to phospholipids for better absorption, plus the antioxidant astaxanthin. Omega-3s contribute to healthy cardiovascular function.†
Supports
- Bioavailable source of omega-3 fats†
- Supports the body’s antioxidant systems†
- Sustainably sourced omega-3s (as certified by the Marine Stewardship Council) †
Science Backed Ingredients
OMEGA-3 FATS (EPA & DHA)
The essential fatty acids EPA and DHA. Omega-3s play a critical role in healthy cell membrane structure and contribute to healthy cardiovascular function.†
PHOSPHOLIPIDS
A type of fat that makes up cell membranes, phospholipids also help regulate cell processes. When they're combined with omega-3s, phospholipids help your body absorb these healthy fats.†
ASTAXANTHIN
A carotenoid found in the plants krill eat, astaxanthin is what gives krill, lobster, salmon and shrimp their pink color. It helps provide antioxidant activity.†
Frequently Asked Questions
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Adults take two softgels daily, ideally with food. Don’t take more than the daily serving unless directed by a healthcare practitioner.
Each two-softgel serving has 1 g of krill oil, which provides 450 mg of phospholipids and 240 mg of omega-3 fatty acids, including 130 mg of EPA and 60 mg of DHA. It also has 200 mcg of astaxanthin.
Yes. Our krill oil is sustainably sourced and certified by the Marine Stewardship Council.
Krill are crustaceans, so don’t take Krill Oil if you’re allergic to shellfish. If you’re pregnant or nursing, have or suspect a medical condition, or take any medications, talk to your doctor before taking it.